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Zonificación agroecológica del café en Puerto Rico y análisis estructural y de composición de especies arbóreas presentes en el agroecosistema cafetero
(2007)
By combining zoning and agro-ecological management of coffee production, it is possible to reduce the impacts of agricultural practices on the environment. The objectives of this work were to identify agro-ecological zones ...
Evaluación de leguminosas arbóreas para sombrar de café en un ullwtisol enmendado con cal y nutrientes
(2009)
Coffee in Puerto Rico is cultivated mainly on Ultisols. These soils are caracterized as having low fertility, acidity, high clay content and highly erodability. To improve the fertility and reduce the erosion of these ...
Desarrollo de frutas de café (Coffea arabica L. Var. Limaní) utilizando reguladores de crecimiento y fertilizantes
(2010)
With the purpose to know the response in the development of coffee (Coffea arabica) berries variety Limaní, using applications of plant growth regulators and fertilizers were realized two experiments were conducted; both ...
Fijación biológica de nitrógeno y almacenamiento de carbon en agrosistemas de producción de carbono en agrosistemas de producción de café (Coffea arábica L.) en Puerto Rico
(2009)
Coffee agroforestry systems have been promoted because they have smaller environmental impact than sun grown coffee. The majority of shade grown coffee systems use leguminous trees capable of fixing N2 from the atmosphere, ...
Conversión de pulpa y mucílago del café en vermicomposta mediante el uso de la lombriz Eisenia foetida
(2008)
The objective of the investigation is to obtain information for the establishment of a vermicompost system for the coffee processing in Puerto Rico. A complete randomized block design was used with four treatments for a ...