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Detection and microbiological and molecular characterization of Vibrio parahaemolyticus in the clam Phacoides (Lucina) pectinatus (Gmelin, 1791) and the oyster Crassostrea rhizophorae (Guilding, 1828) from the southwest coast of Puerto Rico
(2017)
Bivalves such as clams and oysters are filtering mollusks that inhabit aquatic environments. These
organisms are relevant in the food industry for the potential presence of pathogenic bacteria, such
as Vibrio parahaemolyticus, ...