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Determinación del perfil microbiológico de la almeja (Lucina pectinata Gmelin, 1791), del ostión de mangle (Crassostrea rhizophorae guilding, 1828) y las aguas de extracción de bivalvos de la zona suroeste de Puerto Rico
(2005)
The microbiological profile of the clam, the mangrove oyster, and their harvesting waters in the southwestern zone of Puerto Rico, was determined by the analysis of fecal coliforms, Salmonella spp., Vibrio spp., and total ...