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Elaboración de harina a partir del cormo de la yautía (Xanthosoma a spp.) del cultivar nazareno con potencial uso en la industria de alimentos
(2015)
The Nazareno cultivar of the cocoyam root crop (Xanthosoma spp.) is a new hybrid that retains the best properties of this specie. Therefore, it is desirable to take advantage of the whole major storage organs, primordially ...