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Caracterización nutricional y perfil de ácidos grasos de la semilla de soya [Glycine max (L.) Merr.] a diferentes niveles termicos
Soybean seeds [Glycine max (L.) Merr.] of varieties (V) PR 1-1, PR 16-2, PR 22-3 and Hinson Long Juvenile (HLJ) from two plantings (March 2016 and July 2016) were used in two studies. The objectives of the first study were ...
Quinoa and amaranth: multi-purpose agro-industrial crops
Studies were conducted in 2018 with two multi-purpose agro-industrial crops [quinoa (Chenopodium quinoa Willd.) and amaranth (Amaranthus sp.)] to characterize its chemical composition. Limited information is available on ...